Is TOFFEE CRUNCH ICE CREAM, TOFFEE CRUNCH Dairy Free?

Ingredients

MILK, CREAM, BUTTERMILK, SUGAR, WHEY, TOFFEE CANDY (SUGAR, COCONUT OIL, BUTTER [CREAM, SALT], ALMONDS, NONFAT MILK, WHOLE MILK, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, SALT, ROASTING OIL [CANOLA, SAFFLOWER AND/OR SUNFLOWER OIL], NATURAL FLAVORS), CARAMEL RIBBON (SUGAR, SWEETENED CONDENSED SKIM MILK [CONDENSED SKIM MILK, SUGAR], WATER, BUTTER [CREAM, SALT], COCONUT OIL, SEA SALT, NATURAL FLAVOR, PECTIN), SKIM MILK, CORN SYRUP, CANDY (SUGAR, PALM OIL, BUTTER [CREAM, SALT], ALMONDS [ROASTED IN COCOA BUTTER AND/OR SUNFLOWER OIL], CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, NATURAL FLAVOR, SOY LECITHIN), CONTAINS 1% OR LESS OF MONO AND DIGLYCERIDES, CAROB BEAN GUM, GUAR GUM, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, ANNATTO FOR COLOR.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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