Is TOFU SCRAMBLE MADE WITH ORGANIC TOFU, HASH BROWNS & VEGGIES BREAKFAST WRAP, TOFU SCRAMBLE Gluten Free?

Description
Savory, mildly spiced filling with a soft, slightly creamy crumb and occasional crisped strands; wrapped in a warm, pliable exterior. Commonly eaten on-the-go for breakfast, heated and served with coffee, or paired with fresh fruit. Reviewers mention consistent reheating performance, satisfying portion size, and occasional uneven seasoning and mild aroma.

Description
Savory, mildly spiced filling with a soft, slightly creamy crumb and occasional crisped strands; wrapped in a warm, pliable exterior. Commonly eaten on-the-go for breakfast, heated and served with coffee, or paired with fresh fruit. Reviewers mention consistent reheating performance, satisfying portion size, and occasional uneven seasoning and mild aroma.
Ingredients
Organic Tofu (Filtered Water, Organic Soybeans, Nigari (Magnesium Chloride, A Natural Firming Agent)), Filtered Water, Organic Hash Browns (Organic Potatoes, Organic Onions, Organic Extra Virgin Olive Oil, Organic Garlic, Sea Salt, Organic Black Pepper), Organic Tomatoes, Organic Spinach, Organic Garbanzo Flour, Organic Zucchini, Organic Onions, Organic Potato Starch, Organic Mushrooms, Organic Tapioca Starch, Organic Extra Virgin Olive Oil, Organic Carrots, Organic Sorghum Flour, Expeller Pressed High Oleic Safflower, Sunflower Oil, Organic Cane Sugar, Organic Sweet Rice Flour, Sea Salt, Organic Garlic, Nutritional Yeast, Spices, Organic Black Pepper
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
CHEDDAR CHEESE RICE MAC & CHEESE MADE WITH ORGANIC RICE PASTA, CHEDDAR CHEESE
Amy's Pad Thai, Made with Organic Rice Noodles, Vegetables & Tofu, Non GMO, 9.5-Ounce
Amy’s Soup, Organic Chunky Vegetable Soup, Gluten Free, Made With Organic Vegetables, Canned Soup, 14.3 Oz
Amy’s Soup, Organic Light in Sodium Chunky Tomato Bisque, Made With Organic Tomatoes, Canned Soup, 14.5 Oz
Siete Vegan Refried Pinto Beans Made With Organic Bean


