Is Tom Tom Sauce GERD Friendly?
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Ingredients
Water, Red Miso (Organic Soybeans, Organic Rice Koji, Sea Salt, Water, Koji Spores), Red Bell Peppers, Celery, Canola Oil, Red Jalapeno Peppers (Red Jalapeno Peppers, Vinegar, Salt), Shallots, Brown Sugar, Sesame Oil, Garlic, Onion, Rice Vinegar, Corn Starch, Tamari Sauce (Water, Organic Soybeans, Salt, Organic Alcohol), Sesame Seeds, Yeast Extract (Salt, Autolyzed Yeast Extract, Natural Flavor), Szechuan Peppercorns, Salt, Crushed Red Peppers, Paprika Extract, Konbu Seaweed (Seaweed Powder, Dextrose, Salt), Porcini Mushroom Powder, Green Onion
Look up any ingredient →Stop Searching. Start Scanning.
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