Is TOMATO, BASIL & GARLIC PASTA SAUCE, TOMATO, BASIL & GARLIC PASTA Vegan?

Description
Bright, savory flavor with herbaceous and pungent notes and noticeable aroma; smooth yet slightly chunky texture that clings to pasta and reheats evenly. Commonly used as a pasta topper, sauce base, dip, or simmered with proteins. Reviews note consistent flavor and convenience, with occasional comments on sweetness or thickness variance.

Description
Bright, savory flavor with herbaceous and pungent notes and noticeable aroma; smooth yet slightly chunky texture that clings to pasta and reheats evenly. Commonly used as a pasta topper, sauce base, dip, or simmered with proteins. Reviews note consistent flavor and convenience, with occasional comments on sweetness or thickness variance.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Tomato Juice, Vegetable Oil (Cottonseed, Canola, Soybean), Contains Less Than 1% Of: Sugar, Salt, Dehydrated Garlic, Dehydrated Parsley, Spices (Basil, Spice), Citric Acid, Natural Flavor
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


