Is Tony Chachere's Original Creole Seasoning, 32.0 OZ GERD Friendly?
Description
Compact 32-ounce jar offers a finely ground, free-flowing seasoning delivering bold, savory Creole-style flavor with a noticeable heat and tang. Commonly used to season meats, seafood, vegetables, soups, and marinades, reviewers praise versatility and consistent taste while some note strong potency requiring light application for personal preference or milder use.
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Why it's a maybe for GERD friendly
- dehydrated garlic
- garlic powder
- chili powder
- chili pepper
- +1 more
dehydrated garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
+1 more in the app
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Description
Compact 32-ounce jar offers a finely ground, free-flowing seasoning delivering bold, savory Creole-style flavor with a noticeable heat and tang. Commonly used to season meats, seafood, vegetables, soups, and marinades, reviewers praise versatility and consistent taste while some note strong potency requiring light application for personal preference or milder use.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Salt, Red Pepper, Black Pepper, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Dehydrated Garlic, Silicon Dioxide (Anti-Caking Agent).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Tony Chachere's Original Creole Seasoning, 32.0 OZ is available at 3 retailers
About this product
Seasoning · Powder