Is Tony Chachere's Salt Free Creole Seasoning - 8oz GERD Friendly?

Description
Bold, aromatic Creole seasoning with a fine, free-flowing texture that disperses evenly; reviewers note concentrated, savory flavor and reliable consistency. Commonly used to season seafood, poultry, vegetables, soups, rice, eggs and marinades, it serves as an all-purpose finishing or cooking spice valued for versatility and easy to store.

Description
Bold, aromatic Creole seasoning with a fine, free-flowing texture that disperses evenly; reviewers note concentrated, savory flavor and reliable consistency. Commonly used to season seafood, poultry, vegetables, soups, rice, eggs and marinades, it serves as an all-purpose finishing or cooking spice valued for versatility and easy to store.
Ingredients
Brown Sugar, Dehydrated Onion, Dehydrated Garlic, Red Pepper, Dehydrated Bell Pepper, Lemon Powder (Maltodextrin, Lemon Puree, Citric Acid, Sugar and Lemon Juice), Paprika, Basil, Thyme, Oregano, Silicon Dioxide (to Prevent Caking).
Explore other diets
Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Tony Chachere's Salt Free Creole Seasoning - 8oz is available at 5 retailers
About this product
Seasoning · Bottle, Powder


