Is Tonys Chocolonely Milk Chocolate, Caramel Sea Salt, Belgian Gluten Free?
Description
Belgian milk chocolate presenting rich caramel and sea-salt notes, a smooth, creamy melt and occasional chewy ribbons; commonly eaten as a snack, shared, or used for baking and dessert topping. Reviewers note well-balanced sweet-salt contrast, smooth texture, and satisfying snap, while some mention variable caramel distribution or perceived excess sweetness.
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Description
Belgian milk chocolate presenting rich caramel and sea-salt notes, a smooth, creamy melt and occasional chewy ribbons; commonly eaten as a snack, shared, or used for baking and dessert topping. Reviewers note well-balanced sweet-salt contrast, smooth texture, and satisfying snap, while some mention variable caramel distribution or perceived excess sweetness.
Ingredients
Belgian Fairtrade Milk Chocolate With Caramel And Sea Salt, Sugar, Dry Whole Milk, Cocoa Butter, Cocoa Mass, Caramel Pieces (Sugar, Glucose Syrup (Wheat), Cream (Milk), Butter (Milk)), Sea Salt, Soy Lecithin, Cocoa Solids: 32% Minimum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.