Is Too Good & Co. Banana Dark Chocolate Honey Dairy Free?

Ingredients

YOGURT-CULTURED ULTRA-FILTERED LOW FAT MILK: CULTURED GRADE A ULTRA-FILTERED NON FAT MILK, CULTURED GRADE A REDUCED FAT MILK, WATER, BANANAS, LESS THAN 1%: TAPIOCA STARCH, PECTIN, NATURAL FLAVORS, CALCIUM CITRATE, LEMON JUICE CONCENTRATE, STEVIA LEAF REB M, ANNATTO EXTRACT (FOR COLOR), SEA SALT, VITAMIN D3, ACTIVE YOGURT CULTURES L. BULGARICUS & S. THERMOPHILUS. MIX-INS: ROASTED ALMOND & CHOCOLATE BLEND (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT], ROASTED ALMONDS [ALMONDS, SAFFLOWER AND/OR CANOLA OIL]) HONEY FLAVORED CRISPS (SUGAR, CRISP RICE [RICE FLOUR, SUGAR, SALT], PALM KERNEL OIL, WHOLE MILK POWDER, NONFAT DRY MILK, NATURAL FLAVORS, SOY LECITHIN [EMULSIFIER], SALT, CARAMEL COLOR, BETA CAROTENE COLOR (BETA CAROTENE, SUNFLOWER OIL, TOCOPHEROL).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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