Is Too Good & Co. Coconut Yogurt-Cultured Ultra-Filtered Low Fat Milk Product Cup, 5.3 OZ GERD Friendly?
Description
Lightly sweet and mildly tangy, this cultured cup has a smooth, creamy mouthfeel often described as thick yet spoonable. People commonly eat it plain, regularly blend into smoothies, top breakfast bowls, or use in baking. Reviewers frequently mention consistent creaminess, pleasant flavor, and occasional variance in tang or sweetness levels.
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Description
Lightly sweet and mildly tangy, this cultured cup has a smooth, creamy mouthfeel often described as thick yet spoonable. People commonly eat it plain, regularly blend into smoothies, top breakfast bowls, or use in baking. Reviewers frequently mention consistent creaminess, pleasant flavor, and occasional variance in tang or sweetness levels.
Ingredients
CULTURED GRADE A ULTRA-FILTERED NON FAT MILK, CULTURED GRADE A REDUCED FAT MILK, WATER, LESS THAN 1%: TAPIOCA STARCH, NATURAL FLAVORS, LEMON JUICE CONCENTRATE, GELLAN GUM, STEVIA EXTRACT, SEA SALT, VITAMIN D3, ACTIVE YOGURT CULTURES L. BULGARICUS & S. THERMOPHILUS
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500K+ users • 4.6★ rating
Free download • No credit card
Explore other diets
Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Too Good & Co. Coconut Yogurt-Cultured Ultra-Filtered Low Fat Milk Product Cup, 5.3 OZ is available at 16 retailers
About this product
Yogurt · Cup