Is Too Good & Co. Madagascar Vanilla Vegan?
Description
This product offers a warm, creamy, slightly floral flavor with a smooth, liquid mouthfeel, commonly used to flavor baked goods, custards, ice cream, and coffee. Reviewers commonly cite consistent aroma, balanced sweetness, reliable potency, overall good value, with occasional comments about bottle size and packaging convenience, and shipping delivery experience.
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Description
This product offers a warm, creamy, slightly floral flavor with a smooth, liquid mouthfeel, commonly used to flavor baked goods, custards, ice cream, and coffee. Reviewers commonly cite consistent aroma, balanced sweetness, reliable potency, overall good value, with occasional comments about bottle size and packaging convenience, and shipping delivery experience.
Ingredients
Cultured Ultra-filtered Non-fat Milk, Skim Milk, Water, Natural Flavors, Cream, Less Than 1%: Pectin, Locust Bean Gum, Milk Protein Concentrate, Sea Salt, Stevia Extract, Lactase, Calcium Citrate, Vanilla Bean Specks, Sodium Citrate, Tapioca Flour, Citric Acid, Vitamin D3, Yogurt Cultures (l. Bulgaricus & S. Thermophilus). Contains Milk.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.