Is Tootoomoo 193g Sweet & Spicy Korean Sushi Tacos Vegan?

Ingredients

Sushi Rice (Water, White Rice, Sugar, Spirit Vinegar, Rice Vinegar, Salt, Rapeseed Oil, Fructose-Glucose Syrup, Cane Molasses), White Cabbage, Chicken Breast (5%), Water, Wheat Flour, Red Cabbage, Spring Onion, Rapeseed Oil, Sugar, Daikon Radish, Nori Seaweed, Spirit Vinegar, Rice Vinegar, Palm Oil, White Wine Vinegar, Modified Tapioca Starch, Salt, Free Range Egg Yolk, Soya Beans, White Sesame Seeds, Corn Starch, Rice, Garlic, Red Pepper Flakes, Wheat Gluten , Cornflour, Chilli Powder, Lemon Juice, Yeast Extract, Sunflower Oil, Onion, Acidity Regulator (Acetic Acid), Soya Beans, Colours (Paprika Extract, Plain Caramel, Curcumin), Caraway Seeds, Chives, Yeast, Black Pepper, Paprika, Paprika Extract, Caramelised Sugar Syrup, Stabilisers (Xanthan Gum, Guar Gum), Fully Refined Soybean Oil, Disodium Diphosphate, Sodium Bicarbonate

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Explore other diets

Similar Products

About this product

Snack · Pouch