Is TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE RISING CRUST PIZZA, UNCURED PEPPERONI GERD Friendly?
Why it's not GERD friendly
- beef
- pork
- cheese cultures
- low moisture mozzarella cheese
- milk
- black pepper
- garlic
- tomato paste
- +2 more
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
+6 more in the app
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Ingredients
self-rising crust (enriched flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, yeast, palm oil, cane sugar, salt, canola oil, semolina (wheat), dough conditioner (wheat flour, ascorbic acid, natural enzymes), guar gum), toppings (low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, microbial enzymes), uncured pepperoni no nitrites or nitrates added except for those naturally occurring in sea salt and celery powder (pork, beef, sea salt, cane sugar, spices, paprika, natural flavors, garlic powder, lactic acid starter cultures)), sauce (water, tomato paste, extra virgin olive oil, cane sugar, garlic, basil, salt, black pepper, cayenne, ground basil), oregano
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 5 ingredients that contain dairy.
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Where to buy
TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE RISING CRUST PIZZA, UNCURED PEPPERONI is available at 1 retailer
About this product
Frozen Meal · Frozen, Whole


