Is TORTELLINI, CHICKEN & BACON Vegan?

Ingredients

PASTA: DURUM WHEAT SEMOLINA, WATER, EGGS, EGG YOLKS. FILLING: TOASTED WHEAT CRUMBS (ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, YEAST), CANOLA OIL, COOKED CHICKEN, COOKED BACON (PORK, WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), WHITE CHEDDAR CHEESE (MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME), WHEY POWDER, CHEDDAR CHEESE FLAVOR (CHEESE [MILK, WHEY, BACTERIAL CULTURE, SALT, RENNET AND/OR ENZYMES, CALCIUM CHLORIDE], WHEY, WATER, SODIUM CITRATE, SODIUM PHOSPHATE, SALT, SORBIC ACID), SALT, CHICKEN FLAVOR (CHICKEN STOCK, MECHANICALLY SEPARATED CHICKEN, SALT, DEXTRIN, SPICES, CITRIC ACID, PAPAIN), SPICE.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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