Is TORTELLINI PRIMAVERA PARMESAN Vegan?

Ingredients

COOKED CHEESE TORTELLINI (WATER, WHOLE GRAIN WHEAT FLOUR [ ULTRAGRAIN], DURUM FLOUR, RICOTTA CHEESE [ PASTEURIZED WHEY, MILK FAT, MILK], PARMESAN CHEESE [ PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [ PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], BAKED WHEAT FLOUR [ WHEAT FLOUR, SUGAR, SOYBEAN OIL, YEAST], WHOLE EGG, PROVOLONE CHEESE [ PASTEURIZED WHOLE MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, BLACK PEPPER), TOMATOES IN JUICE, CARROTS, ZUCCHINI, RED PEPPERS, WATER, CONTAINS 2% OR LESS OF: TOMATO JUICE CONCENTRATE, PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CORNSTARCH, GARLIC PUREE, HEAVY CREAM, CHARDONNAY WINE, EXTRA VIRGIN OLIVE OIL, BASIL, SEA SALT, SUGAR, NATURAL BUTTER FLAVOR (MALTODEXTRIN, MILK FAT, ENZYME-MODIFIED BUTTER FAT, NATURAL FLAVOR), BLACK PEPPER, RED PEPPER.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Pasta · Frozen