Is Tortilleria Del Barrio Pescatarian?
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Why it's a maybe for pescatarian
- enzymes
- riboflavin
- natural flavor
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Corn Masa Flour, Water, Contains 2% Or Less Of Cellulose Gum, Guar Gum, Natural Flavor, Enzymes, Reduced Iron, Zinc, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid And Benzoic Acid, Sorbic Acid, Propionic Acid And Phosphoric Acid (to Preserve Freshness). Contains A Bioengineered Food Ingredient.
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Often paired with Pescatarian
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