Is Tortilleria La perla Corn Tortillas GERD Friendly?
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Ingredients
Corn Flour (corn, calcium sulfate, sorbic acid, benzoic acid, fumaric acid, guar. and/or CMC gum, enzymes, sucrose, with trace of lime) Ground Flour (ground com treated with lime, propionic acid, guar gum, cellulose gum, benzoic acid, phosphoric acid, and enzymes) Water, Propionic Acid, Phosphoric Acid (to preserve freshness).
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