Is Trace Minerals PowerPak Dietary Supplement Guava Passion Fruit Effervescent Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

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Why it's a maybe for gluten free

natural flavors blend
other natural flavors

natural flavors blend

Dietitian note

Flavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Vitamin C (as Ascorbic Acid), Thiamin [Vitamin B1] (as Thiamin HCL), Niacin (Vitamin B3), Vitamin B6 (as Pyridoxine HCL), Folate (Folic Acid), Vitamin B12 (as Cyanocobalamin), Pantothenic Acid (as d-Calcium Pantothenate), Calcium (as Calcium Lactate), Magnesium (from Magnesium Oxide, ITM), Zinc (as Zinc Oxide), Selenium (as Sodium Selenite), Manganese (as Manganese Citrate), Chromium (as Chromium Amino Acid Chelate), Chloride (from ITM), Sodium (as Sodium Bicarbonate), Potassium (from Potassium Citrate, ITM), Ionic Trace Minerals (ITM) Electrolyte, Alpha Lipoic Acid, Boron (Boron Amino Acid Chelate, ITM), Other Ingredients: Certified Organic Cane Sugar, Citric Acid, Natural Flavors Blend (Guava, Passion Fruit, Other Natural Flavors), Gum Arabic (Acacia Senegal) Powder, Beet (Beta Vulgaris) Root, Malic Acid, Stevia Leaf Extract, Turmeric (Curcuma Longa) Root Extract, Silica. Plus Over 72 Naturally-Occurring Iconic Trace Minerals.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.