Is Trader Giotto's Mushroom Ravioli Dairy Free?

Ingredients

Precooked filled egg fresh pasta (wheat semolina, champignon mushrooms [agaricus bisporus], water, ricotta cheese [whey, milk, citric acid (acidity regulator)]. egg, sunflower seed oil, breadcrumb [wheat, salt, yeast], hard grating cheese [pasteurized milk, salt, animal rennet], milk protein mix [casein, whey, bamboo& potato fiber], garlic, salt, black pepper, nutmeg), water, porcini mushrooms (boletus edulis). champignon mushrooms (agaricus bisporus), hard grating cheese (pasteurized milk, salt, animal rennet), skimmed milk, extra virgin olive oil, wheat starch, white wine, wheat flour, black olive, onion, porcini mushroom broth (salt, potato flour, yeast extract, potato maltodextrin, dried mushrooms and vegetables [onion, carrot, garlic], sunflower seed oil, flavors, black pepper), cream (milk), butter (milk), parsley, truffle oil (sunflower seed oil, truffle, white truffle flavor), potato fiber, salt, yeast, garlic, black pepper.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Pasta · Frozen