Is Trader Giotto's Roasted Garlic Marinara GERD Friendly?

Description
Roasted-style marinara offers a savory, slightly smoky flavor with a smooth, moderately thick texture that clings to pasta and pizza. Commonly used as a sauce base, dip, or simmering component, reviewers often cite consistent quality, bold roasted notes, convenient jarred packaging, and occasional comments about pronounced saltiness or sweetness levels.
Why it's not GERD friendly
- citric acid
- roasted garlic
- tomato juice
- tomatoes
- diced tomatoes
- +2 more
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
+3 more in the app
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Description
Roasted-style marinara offers a savory, slightly smoky flavor with a smooth, moderately thick texture that clings to pasta and pizza. Commonly used as a sauce base, dip, or simmering component, reviewers often cite consistent quality, bold roasted notes, convenient jarred packaging, and occasional comments about pronounced saltiness or sweetness levels.
Ingredients
Tomato Puree (water, Tomato Paste), Diced Tomatoes (tomatoes, Tomato Juice, Citric Acid And Calcium Chloride), Soybean Oil, Sugar, Salt, Roasted Garlic, Onions, Citric Acid, Extra Virgin Olive Oil, Parsley, Basil, Oregano, Natural Flavor. Contains Soy.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Liquid


