Is Trader Jacques A Dozen Macarons Alpha-Gal?
Description
Assorted macarons present delicate, varied sweet flavors with crisp outer shells and tender, chewy interiors; smooth, creamy centers provide contrast. Typically served as individual desserts, on party platters, with coffee or tea, or packaged for gifting. Consumers often use them for special occasions, dessert assortments, or casual snacks and entertaining.
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Description
Assorted macarons present delicate, varied sweet flavors with crisp outer shells and tender, chewy interiors; smooth, creamy centers provide contrast. Typically served as individual desserts, on party platters, with coffee or tea, or packaged for gifting. Consumers often use them for special occasions, dessert assortments, or casual snacks and entertaining.
Ingredients
Sugar, Almonds, Egg Whites, Fig Filling (figs, Sugar, Fig Paste, Citric Acid), Cream, (cream, Carrageenan), Coconut Puree (coconut Milk, Invert Sugar Syrup), Apricot Puree (apricots, Invert Sugar Syrup), Lemon Paste (lemon Juice, Semi-candied Lemon Zests [sugar, Lemon, Citric Acid, Ascorbic Acid, Water ], Crushed Lemons), White Chocolate (sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Natural Flavor), Glucose Syrup [wheat], Caramel (sugar, Cream, Carrageenan, Glucose Syrup, [wheat], Butter, Water, Salt), Cornstarch, Rapeseed, Oil, Pistachio Paste (pistachios, Sugar, Water), Skim Milk Powder, Water, Colors (paprika Extract, Vegetable Juice, Turmeric Oleoresin, Spirulina Extract), Pectin, Agar-agar, Butter, Cocoa Butter, Almond, Puree, Caramelized Sugar, Natural Flavors, Xanthan, Gum. Contains Almond, Pistachio, Coconut, Egg, Milk, Wheat, And Soy. May Contain Traces Of Peanuts And Other Tree Nuts.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.