Is Trader Joe's CheeseSticks Cheddar Gluten Free?
Description
Firm, slightly crumbly pieces offer a pronounced savory tang and creamy finish, with a dense, sliceable texture that holds shape. Commonly eaten as a quick snack, lunchbox addition, or appetizer accompaniment. Reviewers note convenient portioning, consistent flavor, and occasional comments about saltiness or dryness in some batches, and easy portability.
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Description
Firm, slightly crumbly pieces offer a pronounced savory tang and creamy finish, with a dense, sliceable texture that holds shape. Commonly eaten as a quick snack, lunchbox addition, or appetizer accompaniment. Reviewers note convenient portioning, consistent flavor, and occasional comments about saltiness or dryness in some batches, and easy portability.
Ingredients
Unbleached Flour (wheat Flour, Malted Barley Flour), Cheddar & Asiago Cheeses (milk, Salt, Cheese Cultures, Enzymes), Unsalted Butter (milk), Yeast, Sugar, Salt, Cayenne Pepper, Rosemary Extract (to Preserve Freshness). Contains Wheat And Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.