Is Trader Joe's Cocoa Truffles Gluten Free?
Description
Dense, intensely flavored centers contrast with powder-dusted or glossy exteriors, offering a silky, melt-in-the-mouth texture and occasional slight crumble. Often eaten as indulgent snacks, paired with coffee or dessert wine, shared at gatherings, and given as gifts; reviewers commonly note consistent richness and occasional size or sweetness variations, minor differences.
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Description
Dense, intensely flavored centers contrast with powder-dusted or glossy exteriors, offering a silky, melt-in-the-mouth texture and occasional slight crumble. Often eaten as indulgent snacks, paired with coffee or dessert wine, shared at gatherings, and given as gifts; reviewers commonly note consistent richness and occasional size or sweetness variations, minor differences.
Ingredients
Coconut Oil, Sugar, Cocoa Powder Processed With Alkali, Whey Powder (milk), Soy Lecithin (emulsifier), Natural Flavor, Mixed Tocopherols (to Preserve). Contains: Milk, Soy, Coconut. May Contain Traces Of Hazelnuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.