No. This product is not Alpha-Gal friendly as it lists 1 ingredient that do not comply and 1 ingredient that may not comply.

Is Trader Joe's Dark Chocolate Covered Honey Grahams With Sea Salt Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 1 ingredient that do not comply and 1 ingredient that may not comply.
Product Image

Description

Rich, bittersweet exterior contrasts with a crisp, toasted biscuit center, offering a balance of sweet and slightly saline notes. Texture is crunchy with a smooth coating. Common uses include on-the-go snacking, dessert topping, party bowls; reviewers praise flavor balance and crunch but sometimes mention a thick coating or overpowering sweetness.

Ingredients

Dark Chocolate (cacao Beans, Cane Sugar, Cocoa Butter, Soy Lecithin, Vanilla Beans), Graham Cracker (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Whole Wheat Flour, High Oleic Safflower Oil, Dried Cane Syrup, Honey, Molasses, Contains Less Than 2% Of The Following: Baking Soda, Salt, Ammonium Bicarbonate, Cream Of Tartar, Citric Acid [for Freshness]), Sea Salt. Contains: Milk, Wheat, Soy. May Contain Traces Of Peanut , Almond, Cashew, Coconut, Pecan, Walnut.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Alpha-Gal Friendly? Trader Joe's Dark Chocolate Covered Honey Grahams With Sea Salt | Spoonful