Is Trader Joe's Gluten Free Stuffing Mix Vegetarian?
Description
Savory, herbed seasoning delivers a traditional stuffing flavor; texture is coarse and crumbly, becoming tender when moistened. Commonly used to stuff poultry, accompany holiday meals, or serve as a side casserole. Reviewers note ease of preparation, versatile use, and occasional concerns about dryness unless properly hydrated according to some reviewers.
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Description
Savory, herbed seasoning delivers a traditional stuffing flavor; texture is coarse and crumbly, becoming tender when moistened. Commonly used to stuff poultry, accompany holiday meals, or serve as a side casserole. Reviewers note ease of preparation, versatile use, and occasional concerns about dryness unless properly hydrated according to some reviewers.
Ingredients
Croutons (rice Flour, Brown Rice Flour, Tapioca Flour, Potato Starch, Egg Whites, Non Fat Milk Powder, Brown Sugar, Canola Oil, Eggs, Potato Flour, Yeast, Salt, Guar Gum), Dehydrated Onion, Salt, Dehydrated Celery, Dehydrated Button Mushrooms, Chicken Fat (chicken Fat, Chicken Broth, Natural Flavor [extract Of Rosemary]), Sugar, Onion Powder, Spices (oregano, Sage, Celery Seed, Black Pepper), Parsley, Soybean Oil, Garlic Powder, Turmeric. Contains Eggs, Milk, Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.