Is Trader Joe's Organic Italian Green Olives Gluten Free?
Description
Firm, briny olives offer a crisp, slightly tangy flavor with a meaty texture; commonly enjoyed straight from the jar, on charcuterie boards, in salads, pasta dishes, and cocktails. Reviewers frequently praise their bright, savory taste and value, though some note occasional variability in size and softness between jars periodically too.
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Description
Firm, briny olives offer a crisp, slightly tangy flavor with a meaty texture; commonly enjoyed straight from the jar, on charcuterie boards, in salads, pasta dishes, and cocktails. Reviewers frequently praise their bright, savory taste and value, though some note occasional variability in size and softness between jars periodically too.
Ingredients
Organic Green Olives, Water, Sea Salt, Citric Acid (Acidifier).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.