Is Trader Joe's Pork Shu Mai Pork Dumplings GERD Friendly?

Description
Rich, savory flavor with a tender, juicy interior and a delicate, slightly chewy wrapper. Commonly steamed or pan‑fried and served with dipping sauces as an appetizer or quick meal. Reviewers note convenient preparation, consistent taste and value, though some report occasional variability in size or texture between batches and packaging.

Description
Rich, savory flavor with a tender, juicy interior and a delicate, slightly chewy wrapper. Commonly steamed or pan‑fried and served with dipping sauces as an appetizer or quick meal. Reviewers note convenient preparation, consistent taste and value, though some report occasional variability in size or texture between batches and packaging.
Ingredients
Pork, Onion, Wheat Flour, Water, Potato Starch, Egg White, Spices, Sugar, Contains Less Than 2% Of Each Of The Following: Pork Fat, Sesame Oil, Soy Sauce (water, Wheat, Soybean, Salt), Green Onion, Sake (water, Rice, Koji [aspergillus Oryzae], Salt), Oyster Flavored Sauce (water, Sugar, Salt, Oyster Extractive [oyster, Water, Salt], Modified Corn Starch, Caramel Color), Onion Powder, Salt, Pork Base (roasted Pork Including Pork Juice, Salt, Potato Flour, Corn Oil, Pork Flavor [contains Pork Fat], Flavorings), Garlic. Contains Wheat, Eggs, Soy & Oysters.


