Is Trader Joe's Pumpkin & Spice Snickerdoodle Cookie Mix Gluten Free?


Ingredients
CALCIUM, IRON, POTASSIUM, COOKIE MIX (UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PUMPKIN POWDER, CANOLA OIL, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], SEA SALT, CINNAMON, BAKING SODA, GROUND GINGER, GROUND NUTMEG, ALLSPICE, GROUND CLOVE), SUGAR AND SPICE MIX (SUGAR, CINNAMON, CANOLA OIL, GROUND GINGER, GROUND NUTMEG, ALLSPICE, GROUND CLOVE). CONTAINS WHEAT
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


