Is Trader Joe's Pumpkin Tortilla Chips Gluten Free?
Description
Seasonal, subtly sweet-and-spicy flavor with a crunchy, sturdy texture suited for dipping or standalone snacking; reviewers note autumnal spice and reliable crispness, though some describe the seasoning as mild or overly sweet. Common uses include everyday snacking, pairing with dips or cheeses, and adding crunchy contrast to soups or salads.
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Description
Seasonal, subtly sweet-and-spicy flavor with a crunchy, sturdy texture suited for dipping or standalone snacking; reviewers note autumnal spice and reliable crispness, though some describe the seasoning as mild or overly sweet. Common uses include everyday snacking, pairing with dips or cheeses, and adding crunchy contrast to soups or salads.
Ingredients
Corn Flour, Vegetable Oil (sunflower And/or Corn Oil), Pumpkin Puree, Pumpkin Seed, Sea Salt, Cinnamon, Nutmeg.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.