Is Trader Joe's Thai Sweet Ginger Sauce Gluten Free?
Description
Sweet, aromatic sauce has a glossy, viscous texture and is commonly used as a dipping sauce, glaze, stir‑fry finishing sauce, or marinade for proteins and vegetables; reviewers note its versatility, convenient jar, and strong sweetness, with some preferring it as a glaze or dipping sauce rather than a light dressing.
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Description
Sweet, aromatic sauce has a glossy, viscous texture and is commonly used as a dipping sauce, glaze, stir‑fry finishing sauce, or marinade for proteins and vegetables; reviewers note its versatility, convenient jar, and strong sweetness, with some preferring it as a glaze or dipping sauce rather than a light dressing.
Ingredients
WATER, COCONUT SUGAR, PICKLED GARLIC (GARLIC, SUGAR, WATER, SALT, DISTILLED VINEGAR), GINGER, DISTILLED VINEGAR, GARLIC FERMENTED SOYBEAN PASTE (SOYBEANS, BRINE [WATER, SALT], WHEAT), SAUCE (WATER, SOYBEAN, SALT, WHEAT, SUGAR), SUGAR, PICKLED RADICAL (RED CHILI, SALT, ACETIC ACID), CORIANDER, MODIFIED TAPIOCA STARCH, RICE BRAN OIL, SALT, SESAME SEED, DARK SOY SAUCE (MOLASSES, WATER, SOY SAUCE [SALT, WATER, SOYBEAN, WHEAT FLOUR]), XANTHAN GUM. CONTAINS SOY, SESAME, WHEAT, COCONUT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.