Is Trader Joe's Thai Wheat Noodles Wheat Free?
Description
Lightly chewy noodles with a mild, slightly nutty flavor and springy texture; reviewers note they hold sauces well and maintain firmness after cooking. Commonly used in stir-fries, soups, cold salads, and quick sautés. Customers praise convenience and versatility, while occasional reports mention uneven thickness or breakage during cooking, affecting performance.
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Description
Lightly chewy noodles with a mild, slightly nutty flavor and springy texture; reviewers note they hold sauces well and maintain firmness after cooking. Commonly used in stir-fries, soups, cold salads, and quick sautés. Customers praise convenience and versatility, while occasional reports mention uneven thickness or breakage during cooking, affecting performance.
Ingredients
Calcium, Iron, Potassium, Wheat Flour, Water, Wheat Gluten, Modified Tapioca Starch, Rice Bran Oil, Sea Salt. Contains Wheat.
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