Is Trader Joe's Vegan Creamy Dill Dressing Vegan?
Description
Bright, herb-forward flavor with a cool, tangy finish and smooth, creamy texture that pours easily yet clings to greens. Commonly used as a salad dressing, dip for vegetables, spread for sandwiches, or sauce for grain bowls. Reviews note versatile use, consistent creaminess, and occasional comments about variation in herbal intensity.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Bright, herb-forward flavor with a cool, tangy finish and smooth, creamy texture that pours easily yet clings to greens. Commonly used as a salad dressing, dip for vegetables, spread for sandwiches, or sauce for grain bowls. Reviews note versatile use, consistent creaminess, and occasional comments about variation in herbal intensity.
Ingredients
Water, Cauliflower, Canola Oil, Almond Butter, Distilled Vinegar, Garlic, Parsley, Sea Salt, Lemon Juice, Shallot, Dill, Chive, Mustard Powder, Granulated Garlic, Granulated Onion, Black Pepper, Xanthan Gum. Contains Almonds.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.