Is Trader Joe's Wafer Cookie Chocolate Covered Gluten Free?
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Ingredients
Milk Chocolate (sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Milk Fat, Soy Lecithin), Wheat Flour, Coconut Oil, Sugar, Sweet Whey Powder, Fat Reduced Cocoa Powder, Skim Milk Powder, Rapeseed Oil, Salt, Rapeseed Lecithin, Ammonium Bicarbonate, Sodium Bicarbonate, Dried Egg Yolk. Contains Milk, Egg, Soy, Wheat, Coconut. May Contain Traces Of Peanut, Hazelnut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.