Is Trader Joe's White Cheddar Popcorn Gluten Free?
Description
Bold, tangy and savory flavor with a pronounced sharpness; light, crisp popped kernels often carry a powdery coating that can leave residue on fingers. Commonly enjoyed as a casual movie or party snack, in lunchboxes, or shared from bowls; customer reviews note strong taste intensity, occasional uneven coating, and convenience.
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Description
Bold, tangy and savory flavor with a pronounced sharpness; light, crisp popped kernels often carry a powdery coating that can leave residue on fingers. Commonly enjoyed as a casual movie or party snack, in lunchboxes, or shared from bowls; customer reviews note strong taste intensity, occasional uneven coating, and convenience.
Ingredients
Popcorn, sunflower oil, white cheddar seasoning (cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), whey, buttermilk, salt), deproteinized whey, natural spice extractives.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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