Is Trader Joe's Whole Wheat Bread Sliced GERD Friendly?
Description
This sliced whole wheat loaf offers a mild, slightly nutty flavor and a dense yet tender crumb; slices toast evenly and hold fillings well. Commonly used for sandwiches, toasted breakfast, and panini, many reviews praise sturdiness and toasting performance while noting occasional uneven slices and a relatively short shelf life.
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Description
This sliced whole wheat loaf offers a mild, slightly nutty flavor and a dense yet tender crumb; slices toast evenly and hold fillings well. Commonly used for sandwiches, toasted breakfast, and panini, many reviews praise sturdiness and toasting performance while noting occasional uneven slices and a relatively short shelf life.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Whole Wheat Flour, Water, Wheat Gluten, Honey, Yeast, Expeller Pressed Canola Oil Contains 7% Or Less Of Cultured Whole Wheat Flour (to Preserve), Distilled Vinegar Sea Salt, Wheat Starch, Soy Lecithin, Ascorbicacid (dough Conditioner), Microbial Enzymes, Soybean Oil. Contains: Soy, Wheat.
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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