Is Traditional Medicinals Organic Dandelion Leaf & Root Gluten Free?

Description
Earthy, mildly bitter flavor with toasted, woody notes and a low-sweet finish. Infusion yields a medium-bodied, smooth texture with light astringency. Commonly brewed hot as a standalone or blended with other herbs, reviewers note robust roastiness, occasional sharpness, and reliable infusion strength; some recommend longer steeping for fuller flavor overall.

Description
Earthy, mildly bitter flavor with toasted, woody notes and a low-sweet finish. Infusion yields a medium-bodied, smooth texture with light astringency. Commonly brewed hot as a standalone or blended with other herbs, reviewers note robust roastiness, occasional sharpness, and reliable infusion strength; some recommend longer steeping for fuller flavor overall.
Ingredients
Organic Dandelion Herb With Root. For Adults Only! Consult Your Healthcare Practitioner Prior To Use If You Have Or Gallbladder Disorders, Bowel Obstruction Or If You Are Pregnant Or Breastfeeding. Discomfort Due To Gastric Hyperacidity May Occur After Taking Bitter Herbs. Do Not Use If You Have Kidney Disease, Diabetes, Or Heart Failure Or If You Are Allergic To Plants In The Daisy (asteraceae) Family This Product Should Be Used For Periods Of Up To 2 Weeks, Followed By A Break Before Resuming.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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