Is Traditional Naan Rounds GERD Friendly?
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Ingredients
ENRICHED WHEAT FLOUR, WATER, BUTTERMILK (MILK INGREDIENTS, BACTERIAL CULTURE), MODIFIED WHEAT STARCH, SUGAR, CANOLA AND/OR SOYBEAN OIL, CULTURED WHEAT FLOUR, GHEE (BUTTER OIL), GUM ARABIC, DEXTROSE, BAKING POWDER, SALT, YEAST, VEGETABLE MONO- AND DIGLYCERIDES, AMYLASE, XYLANASE.
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