Is TRADITIONAL SAUSAGE & PEPPERONI THIN CRUST PIZZA, SAUSAGE & PEPPERONI Low FODMAP?

Ingredients

Wheat Flour, Water, Palm Oil, Yeast, Salt, Calcium Propionate, Sugar, L-cysteine, And Beta Carotene, Sauce: (Vine Ripened Fresh Peeled Ground Tomatoes, Salt, Calcium Chloride, Spices (Salt, Garlic, And Spices) And Soybean Oil), Mozzarella Cheese: (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sausage: (Pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Flavorings), Pepperoni: (Pork, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, May/may Not Contain Beef Bha & Bht With Citric Acid Added To Help Protect Flavor), Spice Topping Blend: Parme-san Cheese: (Pasteurized Milk, Cheese Cultures, Salt, And Enzymes), Oregano

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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