Is Trans-Ocean Crab Classic, Flake Style Imitation Crab Dairy Free?
Description
Trans Ocean Crab Classic Flake Style Imitation Crab is a seafood imitation made from Alaska Pollock and real King Crab Meat. It is fully cooked and made from wild caught seafood, specifically Alaska Pollock, which is certified by the Marine Stewardship Council. This imitation crab is low in cholesterol and gluten free, making it suitable for various dietary needs. It is also certified by the American Heart Association. People appreciate the taste and texture of this crab, and it is reported to last well in the fridge.
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Description
Trans Ocean Crab Classic Flake Style Imitation Crab is a seafood imitation made from Alaska Pollock and real King Crab Meat. It is fully cooked and made from wild caught seafood, specifically Alaska Pollock, which is certified by the Marine Stewardship Council. This imitation crab is low in cholesterol and gluten free, making it suitable for various dietary needs. It is also certified by the American Heart Association. People appreciate the taste and texture of this crab, and it is reported to last well in the fridge.
Ingredients
Alaska Pollock (Msc Certified), Water, Egg Whites, Corn Starch, Sugar, Sorbitol, Contains 2% Or Less Of: King Crab Meat, Natural And Artificial Flavor (Extracts Of Blue Crab, Snow Crab, Lobster, And Alaska Pollock), Refined Fish Oil (Adds A Trivial Amount Of Fat), Anchovy, Sardine, Rice Wine (Water, Rice, Koji), Modified Tapioca Starch, Sea Salt, Carrageenan, Yam Flour, Potassium Chloride, Disodium Inosinate, Sodium Pyrophosphate, Soy Lecithin, Carmine, Paprika, Color Added, Alaska Pollock (Msc Certified), Color Added
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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