Is Trek Original Oat Protein Flapjack 50g Dairy Free?
Description
Firm, chewy 50g flapjack with a mildly sweet, toffee-like flavor and dense, moist texture. Commonly eaten as an on-the-go snack or post-activity refuel; reviewers note portability, satisfying mouthfeel and consistent portion size, while some report it can feel heavy or overly sweet for smaller appetites, and occasional packaging complaints also.
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Description
Firm, chewy 50g flapjack with a mildly sweet, toffee-like flavor and dense, moist texture. Commonly eaten as an on-the-go snack or post-activity refuel; reviewers note portability, satisfying mouthfeel and consistent portion size, while some report it can feel heavy or overly sweet for smaller appetites, and occasional packaging complaints also.
Ingredients
Gluten Free Oats (29%), Rice Syrup, Soya Protein Crunchies (Soya, Tapioca Starch, Salt) (17%), Vegetable Oils (Palm*, Rapeseed, Sunflower), Soya Flour, Raw Cane Sugar, Salt & Natural Flavouring, *Sustainably sourced
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.