Is TREK Protein Flapjacks - Salted Caramel 3 Pack 50g Dairy Free?
Description
Salted caramel flavor provides a sweet, slightly salty taste, paired with a dense, chewy texture that holds together well. Often eaten as a portable snack or quick breakfast item, users report it as convenient for travel, post-exercise refueling, or between-meal hunger relief, noting consistent flavor and sturdy packaging and reliability.
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Description
Salted caramel flavor provides a sweet, slightly salty taste, paired with a dense, chewy texture that holds together well. Often eaten as a portable snack or quick breakfast item, users report it as convenient for travel, post-exercise refueling, or between-meal hunger relief, noting consistent flavor and sturdy packaging and reliability.
Ingredients
Gluten Free <strong>Oats</strong> (26%), Rice Syrup, <strong>Soya</strong> Protein Crispies (16%) (<strong>Soya</strong> Protein Isolate, Tapioca Starch, Salt), Salted Caramel Flavour Coating (13%) [Vegetable Oils (Palm Kernel*, Palm*), Sugar, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Rice Flour, Fat-Reduced Cocoa Powder, Sea Salt, Natural Flavouring, Emulsifier: Sunflower Lecithins, Colour: Paprika Extract], Vegetable Oils (Rapeseed, Palm*), Dark Brown Sugar, <strong>Soya</strong> Flour, Natural Flavourings, Sea Salt (<1%), Salt, *Sustainably Sourced
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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