Is TRES LECHES CAKE Dairy Free?

Ingredients

EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3), CONDENSED MILK (WHOLE MILK, SUCROSE(SUGAR)), SUGAR, WHOLE EGGS, BLEACHED WHEAT FLOUR, CORN SYRUP, WATER, MARSHMALLOW POWDER (DEXTROSE, DRIED EGG WHITES, CORNSTARCH, CREAM OF TARTAR, GELATIN, SODIUM ALUMINUM SULFATE, CONTAINS LESS THAN 2% OF SALT, NATURAL AND ARTIFICIAL FLAVOR), NONFAT DRY MILK (MILK SOLIDS), SHORTENING (WATER, SORBITAN MONOSTEARATE, POLYSORBATE 60, MONO-DIGLYCERIDES, CONTAINS 2% OR LESS OF: SODIUM PROPIONATE, PHOSPHORIC ACID), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, POTASSIUM SORBATE TO PRESERVE FRESHNESS, MERENGUE STABILIZER (PECTIN, CITRIC ACID SALT, CORNSTARCH, SODIUM BENZOATE), AND CHERRY (CHERRY, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, FD & C RED #40, PRESERVE WITH 1/10 OF 1% OF POTASSIUM SORBATE, SODIUM BENZOATE, SULFUR DIOXIDE).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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