Is Tri Proteine 95 - Saveur Vanille - Pot De 750 G Gluten Free?

Ingredients

Flavourings , Bcaa : L-leucine, L-valine, L-isoleucine , Thickeners : Guar Gum, Xanthan Gum, Cellulose Gum Tapioca Starch , Egg Albumine Powder, Inuline, Sodium Chloride, Anti-caking Agent: Silicon Dioxide (Nano), L-glutamine, L-arginine Hci, Calcium Carbonate, Inositol, Magnesium Oxide, Ornithine, Bitartrate Choline, Lactobacillus Sporogenes, Sweetener: Sucralose, Dextrose, Vitamin E, Alfalfa Extract, Royal Jelly Powder, Ginseng Extract, Dihydrate Zinc Citrate, Vitamin B3, Vitamin A, Vitamin B5, Lactase, L-carnitine Tartrate, Vitamin B12, Vitamin D3, Vitamin B6, Vitamin B2, Copper Gluconate, Vitamin Bi , Vitamin B9, Vitamin C, Chromium Chloride, Manganese Gluconate, Selenium L-methionine, Vitamin B8, May Contain Traces Of Gluten, Peanuts And Various Types Of Nuts And Seeds, Preparation For Hyper-proteined Snack, Iow Sugar Content Which Contains

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Supplement · Powder