Is Triple Lemon Cupcakes, 10 oz Vegetarian?

Ingredients

cane sugar, water, enriched unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), confectioner's sugar (sugar, cornstarch), shortening (palm oil, canola oil, vegetable mono- & diglycerides, polysorbate 80), cage-free eggs, palm oil, butter (cream), non-fat powdered milk, fresh lemon juice, wheat starch, lemon peel (lemon peel, sugar and lemon oil), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), pure lemon extract (lemon oil, alcohol, water), cage free egg yolks (egg yolks, sugar), modified food starch, sea salt, mono- and diglycerides (vegetable mono- and diglycerides and citric acid (for freshness)), citric acid

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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