Is Tru-Blue Garlic Butter Spread | 150g Soy Free?
Description
Robust savory and aromatic profile with a smooth, creamy texture that softens when heated; commonly used to top bread, rolls, vegetables, seafood, pasta, or as a finishing melt. Customer reviews often note consistent flavor and convenience and spreadability in bulk form, with occasional comments about overly strong or artificial taste.
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Why it's not soy free
- soy-derived
- 322
soy-derived
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Robust savory and aromatic profile with a smooth, creamy texture that softens when heated; commonly used to top bread, rolls, vegetables, seafood, pasta, or as a finishing melt. Customer reviews often note consistent flavor and convenience and spreadability in bulk form, with occasional comments about overly strong or artificial taste.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Margarine (63.7%) [Vegetable Oils and Fat, Water, Salt, Emulsifier (322) [Soy-Derived], 471), Natural Flavour, Acidity Regulator (330), Natural Colour (160a) and Antioxidant (307b)], Water, Butter (9.6%) Cream (from Milk) (min. 80% Milk Fat), Garlic Granules (8.2%), Canola Oil, Iodised Salt, Parsley.
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Often paired with Soy Free
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Where to buy
Tru-Blue Garlic Butter Spread | 150g is available at 1 retailer
About this product
Spread · Spreadable