Is Trubar Cookie Dough Bar Vegan?
Description
Sweet, authentic cookie-dough flavor with a soft, chewy center and occasional pleasant crunch; moderately dense texture that holds its shape while yielding to a bite. Commonly eaten as a portable snack, between meals, or as a quick dessert substitute, and suited to grab-and-go consumption or lunchbox inclusion for many occasions.
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Description
Sweet, authentic cookie-dough flavor with a soft, chewy center and occasional pleasant crunch; moderately dense texture that holds its shape while yielding to a bite. Commonly eaten as a portable snack, between meals, or as a quick dessert substitute, and suited to grab-and-go consumption or lunchbox inclusion for many occasions.
Ingredients
Tapioca Fibre, And Cassava Blend, Plant Protein Blend (whole Grain Brown Rice Protein, Organic Pea Protein), Cashews, Cane Sugar, Palm Oil, Unsweetened Chocolate, Cocoa Powder, Natural Flavours, Sunflower Oil, Cocoa Butter, Sea Salt, Sunflower Lecithin. Made In A Facility That Also Processes Wheat.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.