Is TRUFFLE & AGED CHEDDAR MAC & CHEESE SAUCE, TRUFFLE & AGED CHEDDAR Alpha-Gal Friendly?


Ingredients
Water, Cream (Cream, Milk, Carrageenan, Mono And Diglycerides, Carboxymethyl Cellulose, Polysorbate 80), Processed Cheese (Cheddar And Brick Cheese (Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme, Color Added), Water, Whey, Natural Flavor, Sodium Citrate, Sodium Phosphate, Salt, Maltodextrin, Lactic Acid, Citric Acid, Color Added), Canola Oil, Aged White Cheddar Cheese (Milk, Non-fat Milk, Whey, Cream, Bacterial Culture, Salt, Microbial Enzyme), Butter, Modified Corn Starch, Salt, Garlic, Natural Flavor, Lactic Acid, Glucono Delta Lactone, Dijon Mustard (Distilled Vinegar, Mustard Seeds, Water, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices), Sugar, Whey, Black Truffle Salt (Salt, Black Summer Truffle, Natural Flavor), Spice, Potassium Sorbate, Yeast Extract, Carrageenan, Guar Gum, Disodium Edta (To Protect Flavor)
Look up any ingredient →What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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