Is Tuc Gluten Free?
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Ingredients
Wheat Flour, Non-hydrogenated Vegetable Oils Palm Olein, Palm Com Syrup, Bari", Malt Extract, Sour Cream And Onion Flavor Sugar, Powder 0,6%, Satt, Buttermilk Powder, Dextrose, Dried Sour Cream 0,3%, Acifty Regulators Citric Acid, Lactic Acid, Pars!ey Powder, Vegetable Od (Sunflower Oil), Flavor Enhancers E631, E627, Raising Agents Ammonium Bicarbonate, Sodium Bicarbonate, Salt 1,5%, Whole Egg Powder, Flour Treatment Agent (Sedium Metabisuiphite), Contains: Milk, Wheat, Gluten, Egg, May Contain: Sesame, Soya, Storage And Transport Under Dean, Cool And Dry Conditions Away From Direct Sunfight Made In Egm Manufactured By, Mondelez Egypt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.