Is Waitrose Tuna Mayo & Sweetcorn Sandwich Wheat Free?
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Why it's not wheat free
- malted wheat flakes
- wheat flour
- wheat bran
- malted kibbled wheat
- malted wheat flour
- wheat flour allergy advice for allergens
- wheat protein
- malted barley flour
- flour treatment agent
malted wheat flakes
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Every flagged ingredient, explained
Notes and swaps for all 9 flagged ingredients, plus wheat free products to buy instead.
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Ingredients
Skipjack tuna (Katsuwonus pelamis) (fish) (28%), wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), water, sweetcorn (10%), rapeseed oil, malted wheat flakes, wheat bran, vinegar, malted kibbled wheat, cornflour, pasteurised free range egg yolk, yeast, salt, malted barley flour, sugar, wheat protein, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), black pepper, malted wheat flour, citrus fibre, gelling agent (pectins), concentrated lemon juice, flour treatment agent (ascorbic acid), palm fat (certified sustainable), wheat flour Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.
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Bread · Piece