Is Turano Light Rye Bread 28 Oz - 28 Oz Wheat Free?
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Why it's not wheat free
- wheat
- wheat gluten
- flour
- rye flour
- enzymes enriched flour
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
flour (wheat, malted barley), water, rye chops, brown sugar, rye flour, wheat gluten, caraway seed, yeast, salt, contains less than 2% of each of the following: onions, guar gum, ascorbic acid, enzymes enriched flour, wheat, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, vinegar, lactic acid, citric acid, natural flavor
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About this product
Bread · Loaf