Is TURKEY SAUSAGE & BACON EGG WITH TURKEY SAUSAGE, CHEDDAR CHEESE AND BACON FRITTATAS, TURKEY SAUSAGE & BACON Dairy Free?

Description
Savory, slightly smoky profile with a firm but tender bite and occasional creamy pockets; best enjoyed hot for quick breakfasts, brunches, or portable meals. Reviewers commonly cite convenient preparation, reliable flavor, and satisfying portions, while some report occasional dryness, uneven heating, or variable texture after reheating, especially in microwave ovens.

Description
Savory, slightly smoky profile with a firm but tender bite and occasional creamy pockets; best enjoyed hot for quick breakfasts, brunches, or portable meals. Reviewers commonly cite convenient preparation, reliable flavor, and satisfying portions, while some report occasional dryness, uneven heating, or variable texture after reheating, especially in microwave ovens.
Ingredients
Whole Egg, Whole Milk, Pasteurized Process Cheddar Cheese [Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Pasteurized Cream, Sodium Phosphate, Salt, Sorbic Acid (Preservative), Apo-carotenal (Color)], Cooked Turkey Breakfast Sausage Crumbles (Turkey, Water, Contains Less Than 2% Of The Following: Salt, Spices, Dextrose, Sugar, Spice Extractives And Natural Flavoring), Soybean Oil, Bacon (Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Modified Corn Starch, Citrus Fiber, Sugar, Bacon Type Flavor [(Sunflower Oil, Smoke Flavor, With Other Natural Flavors), Rice Starch, Salt], Salt, Sausage Seasoning (Yeast Extract, Salt, Sugar, Spice, And Natural Flavors).
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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